Thursday, September 14, 2017

Work/Career/Job Employment /Therapy/Volunteer Entry 8 pertaining to Wednesday September 13 2017 initiated by Thursday September 13, 2017

Work/Career/Job Employment /Therapy/Volunteer Entry 8 pertaining to Wednesday September 13 2017 initiated by Thursday September 13, 2017



The other day at work Parmesan Risotto was served at my job at the University of Maryland College Park food services job. Many of the students seemed to enjoy that dish as well as green beans. There were pork chops with gravy put out that I understand that some cooks labored over so I understand I must be considerate on how I comment on it.  I admit that I tried to put some decent amount of gravy to make the pork chops go faster. The students seemed to like the pecan strips desserts that were put out.

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